This herb and cheddar quick bread is a craveworthy, savory loaf with a soft, moist, and slightly dense texture. Made without yeast, it’s incredibly easy to prepare and doesn’t require any rising or resting time. The key to its soft, moist texture is a combination of cold butter and buttermilk. Shredded extra sharp cheddar and a trio of fresh herbs blend together to yield a deliciously savory combination. This quick bread is perfect for pairing with soups, salads, or served on its own with a slather of butter for a snack.
featured ingredients: flour, baking powder, baking soda, salt, granulated sugar, unsalted butter, buttermilk, eggs, extra sharp cheddar cheese, parsley, rosemary, and thyme
What's Included:
+ an exclusive kitchen-tested recipe including description, instructions, notes, recipe tips, and FAQs
+ 1 ingredient shot (vertical)
+ 7 process shots (vertical)
+ 17 hero shots (mostly vertical with 4 horizontal)
Each image has been exported at 1200 pixels wide for your convenience. If you prefer larger versions, please email me at courtney@courtweststudio.com and I will share the google drive folder link with you!
The copyright will transfer to you (the purchaser) upon receipt of payment. I retain the right to use 3-4 images for the promotion of my business in my portfolio or through social media. Due to the nature of this product, refunds are not available.
All of my recipes are tested multiple times and come with a guarantee! If for some reason you run into any issues, please reach out to me at courtney@courtweststudio.com so we can troubleshoot.
